Caprese Salad
Leftover Balsamic Chicken (reheated)
Toasted bread slices
Tomato Soup
Nectarine
Day 2 Breakfast:
Banana
Baby carrots + hummus
bit of bread
Day 2 Lunch:
Sandwich: french artisan bread, deli meat, mustard
Nectarine
Day 2 Dinner:
Ate out (Panera bread: sandwich, salad, scone; Starbucks: venti iced black tea + soymilk)
Day 3 Breakfast:
Missed :(
Day 3 Lunch:
Onigiri
Leftover Balsamic Sesame Chicken
Nectarine
Hmmm.. seems like I'm not eating enough veggies....
0 comments:
Post a Comment